Amount of Fatty acids, total saturated in Candies, ALMOND JOY Candy Bar

Sweets

In 100 g (Grams) of Candies, ALMOND JOY Candy Bar there is 17.59 g of Fatty acids, total saturated. Change amount

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Fatty acids, total saturated

Fatty acids, total saturated is a nutrient present in many other foods. The below table lists foods high in Fatty acids, total saturated other than Candies, ALMOND JOY Candy Bar.

Fish oil, menhaden, fully hydrogenated 95.6 g 95.6%
Oil, industrial, soy, fully hydrogenated 93.966 g 93.97%
Oil, industrial, palm kernel (hydrogenated), confection fat, uses similar to 95 degree hard butter 93.701 g 93.70%
Oil, industrial, cottonseed, fully hydrogenated 93.608 g 93.61%
Oil, industrial, coconut (hydrogenated), used for whipped toppings and coffee whiteners 93.536 g 93.54%
Oil, industrial, palm kernel (hydrogenated), confection fat, intermediate grade product 92.614 g 92.61%
Shortening confectionery, coconut (hydrogenated) and or palm kernel (hydrogenated) 91.3 g 91.3%
Oil, nutmeg butter 90 g 90%
Oil, industrial, palm kernel (hydrogenated) , used for whipped toppings, non-dairy 88.965 g 88.96%
Oil, industrial, palm kernel (hydrogenated), filling fat 88.209 g 88.21%
Oil, industrial, palm kernel, confection fat, uses similar to high quality cocoa butter 87.558 g 87.56%
Oil, industrial, coconut, confection fat, typical basis for ice cream coatings 86.503 g 86.50%
Oil, industrial, coconut, principal uses candy coatings, oil sprays, roasting nuts 86.002 g 86.00%
Oil, ucuhuba butter 85.2 g 85.2%
Oil, coconut 82.475 g 82.48%
Vegetable oil, palm kernel 81.5 g 81.5%
Oil, babassu 81.2 g 81.2%
Oil, industrial, palm and palm kernel, filling fat (non-hydrogenated) 71.444 g 71.44%
Shortening, confectionery, fractionated palm 65.5 g 65.5%
Butter oil, anhydrous 61.924 g 61.92%

Candies, ALMOND JOY Candy Bar

Candies, ALMOND JOY Candy Bar is a type of Sweets. The most significant nutrients in Candies, ALMOND JOY Candy Bar are listed below.

Water 8.2 g 8.2%
Energy (calorie) 479 kcal
Energy (joule) 2003 kJ
Protein 4.13 g 4.13%
Total lipid (fat) 26.93 g 26.93%
Ash 1.23 g 1.23%
Carbohydrate, by difference 59.51 g 59.51%
Fiber, total dietary 5 g 5%
Sugars, total 48.34 g 48.34%
Calcium, Ca 64 mg 0.06%
Iron, Fe 1.27 mg
Phosphorus, P 112 mg 0.11%
Potassium, K 254 mg 0.25%
Sodium, Na 142 mg 0.14%
Vitamin C, total ascorbic acid 0.7 mg
Vitamin A, IU 42 IU
Fatty acids, total saturated 17.59 g 17.59%
Fatty acids, total monounsaturated 5.26 g 5.26%
Fatty acids, total polyunsaturated 1.18 g 1.18%
Cholesterol 4 mg

Nutrients in Candies, ALMOND JOY Candy Bar